Sweet and Tangy Kale Salad

Flavorful, tangy, and crunchy, this sweet kale salad recipe is so simple to put together! It makes the perfect side dish for dinner, or it works great as a light lunch. With minimal ingredients and a yummy dressing, you can’t go wrong.
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• 6 cups Kale chopped
• 2 apples chopped
• 3/4 cup craisins
• 1/2 cup almonds toasted
• 3/4 cup feta crumbles

• 1/2 cup extra-virgin olive oil
• 2 tablespoons freshly squeezed lemon juice
• 2 teaspoons white wine vinegar
• 1 teaspoon lemon zest
• 2 cloves garlic crushed
• 2 teaspoon sugar
• 1 teaspoon salt
• 1 teaspoon pepper


1️⃣ Make the dressing by combining the olive oil, lemon juice, white wine vinegar, lemon zest, garlic, sugar, salt and pepper in a small bowl. Whisk together.

2️⃣ In a large salad bowl, toss together chopped kale, craisins, apple cubes. almond and feta. Toss to combine.

3️⃣ Pour dressing over salad and toss just before serving.

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