Lunch Lady Peanut Butter Bars

Featuring a peanut butter fudge center and a generous amount of homemade chocolate fudge frosting, lunch lady peanut butter bars are a classic childhood favorite! You’re going to love them!
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• 1 cup salted butter softened
• 1 cup granulated sugar
• 1 cup brown sugar firmly packed
• 1 cup peanut butter
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 cups old fashioned rolled oats
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt

Peanut Butter Fudge Layer:
• 1 1/2 cups peanut butter
• 1/2 cup powdered sugar
• 1/4 cup salted butter melted

Chocolate Frosting:
• 1 cup salted butter softened
• 1/4 cup milk
• 1/3 cup heavy cream
• 1/2 cup cocoa powder
• 5 cups powdered sugar


1️⃣ Preheat oven to 350 degrees Fahrenheit and grease an 18×13 baking sheet with non-stick spray.

1️⃣ In a large bowl or upright stand mixer, cream together butter, sugar, and brown sugar.

2️⃣ Add peanut butter, eggs, and vanilla. Mix to combine.

3️⃣ Add oats, flour, baking soda, and salt, and mix until well combined.

4️⃣ Add the dough to the greased baking sheet and bake for 14-16 minutes.

Peanut Butter Fudge Layer:
1️⃣ In a bowl combine powdered sugar, and melted butter. Mix until smooth.

2️⃣ Add in peanut butter and mix until smooth.

3️⃣ Once crust is cooked and while still warm, drop spoonfuls of the peanut butter fudge across the warm crust. Let melt a bit then spread across the crust. Let cool completely.

Chocolate Frosting:
1️⃣ Mix all ingredients together with a hand mixer or upright stand mixer until combined, smooth, and a bit fluffy, about 3-4 minutes.

2️⃣ Spread frosting onto cooled peanut butter fudge layer. Slice into bars and enjoy!

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