Air Fryer Garlic Butter Brussels Sprouts are the perfect side dish for any occasion! Seasoned to absolute perfection with savory garlic butter, these crispy sprouts are a must-try. Plus, with the power of an air fryer, they’re ready in no time!
__________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________
PRINTABLE RECIPE: 🖨️ https://thestayathomechef.com/air-fryer-brussels-sprouts/ 🖨️
• 1 1/2-2 pounds Brussels sprouts trimmed and halved
• 1/4 cup melted butter
• 2 tablespoons olive oil
• 2 tablespoons minced garlic
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt
• 1/4 cup freshly grated Parmesan cheese
1️⃣ Trim and halve the Brussels sprouts and transfer them to a large mixing bowl.
2️⃣ Drizzle the melted butter and olive oil over the sprouts and add the minced garlic, salt, and pepper. Toss to combine.
3️⃣ Spread the Brussels sprouts out in a single layer on the air fryer rack or basket, cooking in batches if necessary.
4️⃣ Roast in the air fryer at 400 degrees Fahrenheit until the sprouts are tender, about 9-11 minutes. Toss them halfway through roasting.
5️⃣ During the last 5 minutes of roasting, sprinkle the Parmesan cheese on top.
6️⃣ Serve hot.
Thanks for watching! Don’t forget to push “LIKE,” leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.
SUBSCRIBE to my channel: http://youtube.com/thestayhomechef
FACEBOOK: The Stay At Home Chef
PINTEREST: The Stay At Home Chef
CONTACT ME: firstname.lastname@example.org
The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!